Whole bean only.
To receive ground In Bloom, please see the 12OZ bag option.
Roasted in Toronto
A blend for the experimental coffee fan with a sweet tooth.
In Bloom is a 50/50 blend of coffees that highlight the best of what’s in season.
We source fruit-forward coffees from smaller farms and roast them to highlight their unique character.
This blend changes with the seasons and will always surprise you.
Suggested espresso recipe of 1:2.2 coffee to water ratio, in 28-32 seconds.