ESPRESSO IN BLOOM
whole bean / pre-ground
roasted in toronto
A blend for the experimental coffee fan with a sweet tooth.
In Bloom is a 50/50 blend of coffees that highlight the best of what’s in season.
We source fruit forward coffees from smaller farms and roast them to highlight their unique character.
This blend changes with the seasons and will always surprise you.
Suggested espresso recipe of 1:2.2 coffee to water ratio, in 28-32 seconds.